Enter to win a Raspberry Lavender Latte, our spring special, redeemable at the Eskenazi Museum of Art Cafe through April 28. The museum cafe is located at 1133 E. 7th Street on the Arts Plaza near IU Auditorium and the Lilly Library.
The Raspberry Lavender Latte is delicious hot or iced and is also available at the Indiana Memorial Union.
Enter below by noon on Monday, April 21. Winner will be notified at their IU email address that afternoon.
Through Friday, April 18, stop by the McNutt nacho bar to sample a new mushroom/beef blend (25% mushroom/75% beef) from our local supplier, Fischer Farms. Mushroom-blended beef contains fewer calories and lower cholesterol and saturated fat than its all-beef counterparts, and mushrooms are a natural source of B vitamins, antioxidants, and potassium.
On Tuesday, April 22, sample and vote on new Kellogg’s cereals, get a photo with Tony the Tiger, and spin the prize wheel to win Kellogg’s merch!
McNutt will offer the first tasting of the day, from 10 to noon, with samples of Bear Naked Snacks, Kellogg’s Granola, and Kashi & Krave Cereal. Forest will serve those cereals along with breakfast for dinner between 5-7 p.m. that day, with eggs and bacon from Scratch and Stone Grill to complement the theme. Vote on your faves and you might just see them on campus this fall.
Visit Bookmarket Tuesday, April 29, between 11 a.m. and 1 p.m. to sample Chef Tallent’s new chicken sandwiches and tenders, a special blend of spices created just for you as part of our partnership with King’s Hawaiian!
On Thursday, May 1, come by McNutt between 11 a.m. and 1 p.m. to sample refreshing new Vitality beverages from Starbucks and Nestle, including lemonade and enhanced vitamin water, plus a Starbucks coffee tasting to help select the coffee blend for next year’s All You Care to Eat locations.
