People may limit or restrict certain items from their diet because of an intolerance, or religious and ethical beliefs. Please check the menus and NetNutrition™ for the icons below.
Diet and Preferences
Vegetarian
We provide a variety of vegetarian options at each dining location. Although many items change daily, common food items like salads, hummus, quinoa, burrito bowls, soymilk, and fresh fruit, are offered daily. Please check the menus and NetNutrition for additional information.
Vegan
For those following a plant-based diet, options are always available at our AYCTE dining halls. Some items change daily. Please check the menus and NetNutrition for additional information.
Halal
Free From IX concept offers Halal meat. Items with ground beef, chicken breast, chicken thighs, beef roast, lamb, and deli turkey change daily. Please check the menus and NetNutrition for additional information.
During Ramadan, suhoor and iftar carry-out refrigerated meals to reheat are available upon request.
Kosher
Kosher items are available in our campus stores, but we do not have a certified Kosher kitchen. Students following a strict Kosher diet may request a meal plan exemption before August 1.
Beef
For those following a pollotarian diet of semi-vegetarianism in which chicken is allowed, but red meat and pork are not.
Pork
For those who do not consume pork for cultural or religious reasons and those following a pollotarian diet of semi-vegetarianism in which chicken is allowed, but red meat and pork are not.